The Filipino chef who made the famous “Dubai Chocolate” has now created a brand-new flavor inspired by Abu Dhabi!
Chef Nouel Catis became well-known for making a pistachio-kunafa chocolate that went viral. People from all over the world rushed to buy it—and now, he’s back with something new.
His latest creation is called “Abu Dhabi Chocolate.” Chef Nouel said this special bar is made to show the culture, spirit, and heart of the UAE’s capital city. It’s not just a treat—it’s a tribute to the place he calls his second home.
Instead of using regular flavors like vanilla or hazelnut, he carefully picked ingredients that remind him of Abu Dhabi’s unique style and heritage.
This new chocolate is part of the chef’s goal to honor UAE cities with sweet creations that tell a story. He wants each bar to be more than a snack—it should be a memory and a celebration.
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By Ajanta Paul. Original content published by Khaleej Times.